Downtown’s contemporary Japanese restaurant Niku X just started serving lunch, available Monday through Thursday, 11 AM to 3 PM. Exec chef Shin Thompson has created a $45 pre-fixe menu with your choices of dishes like oxtail and Tokyo negi crepes, wagyu tallow potato pave, with a centerpiece of grilled wagyu cuts, and a choice of rice, including wagyu-fried rice, furikake rice, or hot stone bibimbap.
